What to eat with spinach artichoke?

There are some unhealthy spinach dips, but you may alter any dip recipe to make it healthier. Because of the high fat and calorie content, a dip made with whole sour cream, cream cheese, mayonnaise, or fatty oils could not be heart-healthy. It isn’t easy to top a traditional¬†spinach artichoke dip when it’s fresh and steaming from the oven. Unless, of course, it’s grilled cheese with spinach and artichokes. Maybe even pizza with spinach and artichokes. It’s tough to want to eat a healthy lunch when spinach and artichokes are on the table, along with tonnes of melted cheese.

How to prepare the spinach artichoke dip?

  • Three hundred fifty degrees Fahrenheit should be reached, and a rack should be positioned in the upper third of the oven. Apply nonstick cooking spray to a 1-quart baking dish.
  • In a big bowl, combine the cream cheese, sour cream, mayonnaise, and garlic. Mix well until smooth and blended. (You can use a stand mixer with the paddle attachment if you’d like.)
  • Break up the spinach as you add it to the cream cheese mixture. Combine the artichokes, mozzarella, and 1/2 cup Parmesan before adding. Add salt and pepper to taste.
  • Add the remaining 1/4 cup Parmesan cheese to the mixture before placing it in the prepared baking dish.
  • Bake for 20 to 25 minutes or until the dip starts to bubble. Then change the oven’s setting to broil. For about 5 minutes, oversee it to prevent burning until the top is golden brown. Serve warm with toast, chips, or crackers.

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Culinary Note

Put the thawed spinach in a clean kitchen towel over a bowl or the sink and twist to wring out all the moisture to dry the spinach thoroughly.

How can cream cheese be used to make artichokes?

One of our favorite snacks to serve when we host parties is this simple spinach and artichoke dip. It can be prepared and warmed up in the oven just before serving. Serve with pita chips, fresh bread, or crackers. Turn the oven on to 350 degrees. Spray non-stick cooking spray in a small (4 to 5 cup) baking dish. Cream cheese, sour cream, mayonnaise, garlic, parmesan, mozzarella, and pepper should be combined in a mixing bowl. Add spinach and artichokes after mixing. In the prepared baking dish, evenly distribute the ingredients.

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